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Title |
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Vol 1, No 1 (2021): Journal of Hospitality and Networks |
KEHADIRAN PELANCONG MUSLIM KE MASJID-MASJID PELANCONGAN DI MELAKA : TINJAUAN TERHADAP AMALAN SOLAT DAN AKTIVITI DI MASJID |
Abstract
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Mohd Azam Yahya, Suhaimi Abu Hasan, Shahrul Hilmi Othman, Azman Ripin |
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Vol 1, No 1 (2018): Journal of Hospitality and Networks |
KEMUDAHAN DESTINASI DAN TARIKAN DESTINASI TERHADAP KEPUASAN PELANCONG ASING DI GEORGETOWN, PULAU PINANG |
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Dziatul Nadiah Dzia-Uddin Dzia-Uddin, Nur Syazleen Zakaria |
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Vol 1, No 1 (2018): Journal of Hospitality and Networks |
KEPUASAN PELANCONG TERHADAP PUSAT MEMBELI - BELAH DI A’ FAMOSA PREMIUM OUTLET (MPO) |
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Nurul Izzatie Zulkapli, Nurul Farhana Mohd Raduan, Amey Rozalina Azeman, Mohd Rifqi Remeli |
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Vol 1, No 1 (2017): Journal of Hospitality and Networks |
KEPUASAN PELANGGAN TERHADAP KUALITI PERKHIDMATAN HOMESTAY DI MELAKA: KAJIAN KES DI HOMESTAY SERI TANJUNG. |
Abstract
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Muhammad Afiqsyah Mohd Ramli, Muhammad Arif Nasir, Dina Syamilah zaid, Hartini Adenan |
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Vol 1, No 1 (2021): Journal of Hospitality and Networks |
KEPUASAN PELANGGAN TERHADAP RESTORAN MAKANAN SEGERA : SATU KAJIAN DI MASJID TANAH MELAKA |
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Hartini Adenan, Dina Syamilah Zaid, Siti Mahera Ahmat Amin, Dziela Muhamad Parid |
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Vol 1, No 1 (2021): Journal of Hospitality and Networks |
KEPUASAN PENGUNJUNG DI TAMAN BOTANIKAL AYER KEROH, MELAKA |
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Nur Afiqah Rasyidah Abdul Gaffar, Amey Rozalina Azeman |
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Vol 1, No 1 (2020): Vol 1, No 1 (2020) : Journal of Hospitality and Networks |
KESAN AMALAN HIJAU TERHADAP KEPUASAN PELANGGAN DI RESTORAN HOTEL NEGERI MELAKA |
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Hartini Adenan |
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Vol 1, No 1 (2019): Vol 1, No 1 (2019): Journal of Hospitality and Networks |
MAIZE SILK TEA (MST): THE ACCEPTANCE AMONG STUDENTS IN DEPARTMENT OF TOURISM AND HOSPITALITY, POLITEKNIK MERLIMAU MELAKA. |
Abstract
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Elena Sabrina Ismail |
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Vol 1, No 1 (2023): :Journal of Hospitality and Networks |
MENGENALPASTI TAHAP KEPUASAN PELANGGAN DI DALAM SEKTOR PERKHIDMATAN PUSAT PERANGINAN: KAJIAN KES DI ARJANA RESORT, PENGKALAN BALAK MELAKA |
Abstract
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DINA SYAMILAH ZAID, Hartini Adenan, Dziela Muhamad, Siti Mahera Ahmat Amin |
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Vol 1, No 1 (2018): Journal of Hospitality and Networks |
MODAL PSIKOLOGI DAN KOMITMEN ORGANISASI DALAM KALANGAN KAKITANGAN HOTEL DI MELAKA |
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Abdul Mutalib Mohamed Azim Mohamed Azim, Dina Syamilah Zaid |
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Vol 1, No 1 (2018): Journal of Hospitality and Networks |
PATIENT’S SATISFACTION TOWARDS PRIVATE HOSPITAL’S FOOD SERVICE IN MELAKA |
Abstract
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Amey Rozalina Azeman, Hartini Adenan, azman ripin |
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Vol 1, No 1 (2020): Vol 1, No 1 (2020) : Journal of Hospitality and Networks |
PELANCONGAN ISLAM DI PULAU BESAR, MELAKA: POTENSI DAN CABARAN |
Abstract
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Khairul Azhar Meerangani, Syafiq Akmal Sazali, Mohammad Fahmi Abdul Hamid |
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Vol 1, No 1 (2017): Journal of Hospitality and Networks |
PELUANG KERJAYA DALAM INDUSTRI PELANCONGAN ISLAM DI MALAYSIA: SATU TINJAUAN |
Abstract
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Siti Zubaidah Ramli |
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Vol 1, No 1 (2018): Journal of Hospitality and Networks |
PEMILIHAN HIDANGAN TEMPATAN: SUATU KAJIAN DI KALANGAN PELANCONG NEGERI MELAKA |
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Fatimah Jinal, Amey Rozalina Azeman, Nur Farhana Mohd Raduan, Zurairah Jais |
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Vol 1, No 1 (2017): Journal of Hospitality and Networks |
PEMILIHAN MAKANAN DI KALANGAN PELAJAR KOLEJ UNIVERSITI ISLAM MELAKA: SATU TINJAUAN |
Abstract
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Amey Rozalina Azeman |
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Vol 1, No 1 (2023): :Journal of Hospitality and Networks |
PENERIMAAN RESPONDEN TERHADAP COKLAT RUMPAI LAUT CHOCO’RULA: SATU PEMERHATIAN AWAL |
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Siti Norisikin Abas, Danniel Hakim Abdullah, Rina Danis, Elvena Kamrin, Abraham Junior Jaithee, Mohamad Azri Mohammad |
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Vol 1, No 1 (2021): Journal of Hospitality and Networks |
PENGARUH BUDAYA ORGANISASI DAN KOMITMEN ORGANISASI TERHADAP PRESTASI KERJA DI HOTEL |
Abstract
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Dina Syamilah Zaid, Hartini Adenan, Siti Mahera Ahmat Amin, Dziela Muhamad Parid |
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Vol 1, No 1 (2017): Journal of Hospitality and Networks |
PENGARUH MEDIA SOSIAL KE ATAS PRESTASI PERUSAHAAN KECIL & SEDERHANA : MALAYSIA & JEPUN |
Abstract
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Siti Mahera Ahmat Amin |
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Vol 1, No 1 (2023): :Journal of Hospitality and Networks |
PENGARUH PENYEDIAAN MAKANAN, PEKERJA DAN KEBERSIHAN TERHADAP KEPUASAN PELANGGAN DI RESTORAN MAMAK MASJID TANAH, MELAKA |
Abstract
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Hartini Adenan, Dina Syamilah Zaid, Dziela Muhamad Parid, Siti Mahera Ahmat Amin |
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Vol 1, No 1 (2018): Journal of Hospitality and Networks |
PERCEPTION ON ENVIRONMENTAL STRATEGIES AND THE IMPACT TOWARD GREEN PURCHASE INTENTION |
Abstract
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Zainora Mohd Isa |
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Vol 1, No 1 (2018): Journal of Hospitality and Networks |
PERSEPSI PELAJAR TERHADAP PERKHIDMATAN MAKANAN DI KANTIN SEKOLAH MENENGAH HARIAN: SMK DATO’ BENTARA DALAM, SEGAMAT, JOHOR |
Abstract
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Hartini Adenan, Nur Farah Jais |
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Vol 1, No 1 (2020): Vol 1, No 1 (2020) : Journal of Hospitality and Networks |
PERSEPSI PENGUSAHA INAP DESA TERHADAP PEMBANGUNAN INAP DESA DI NEGERI MELAKA |
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Suhartiningsih Nato Sudarmo, Sarimah Ahmad, Noor Azlin Mohd Kasim, Norly Marlia Kamaruddin, Muhammad Nasirin Abu Bakar |
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Vol 1, No 1 (2017): Journal of Hospitality and Networks |
PSYCHOLOGICAL EMPOWERMENT, MOTIVATION AND JOB PERFORMANCE AMONGST 5-STAR HOTEL EMPLOYEES IN KUALA LUMPUR |
Abstract
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Dziatul Nadiah Dzia-Uddin Dzia-Uddin |
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Vol 1, No 1 (2017): Journal of Hospitality and Networks |
PSYCHOLOGICAL EMPOWERMENT, MOTIVATION AND JOB PERFORMANCE AMONGST 5-STAR HOTEL EMPLOYEES IN KUALA LUMPUR |
Abstract
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Dziatul Nadiah Dzia-Uddin |
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Vol 1, No 1 (2019): Vol 1, No 1 (2019): Journal of Hospitality and Networks |
RECYCLABLE PLASTIC ROPE (RPR): THERECYCLABLE PLASTIC ROPE (RPR): THE ACCEPTANCE AMONG STUDENTS IN DEPARTMENT OF TOURISM AND HOSPITALITY, POLITEKNIK MERLIMAU MELAKA ACCEPTANCE AMONG STUDENTS IN DEPARTMENT OF TOURISM AND HOSPITALITY, POLITEKNIK MERLIMAU MELAKA |
Abstract
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Elena Sabrina Ismail |
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