Vol 1, No 1 (2019)

Vol 1, No 1 (2019): Journal of Hospitality and Networks

Table of Contents

Articles

ACCESSIBILITY TO BLIND AND PARTIALLY SIGHTED VISITOR AT THE PROCLAMATION INDEPENDENCE MEMORIAL, MELAKA
Azlinda Ahmad, Mohd Shahrir Ahmad Zaini
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1-7
INOVASI PENYEDIAAN MASAKAN TRADISIONAL MELAYU MELALUI PENGHASILAN KIUB MASAK LEMAK CILI PADI
Halimatul Muna Mohd Din, Hamidah Noor Md Yusoh
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8-12
RISK & RESCUING ISSUE: OUTDOOR ADVENTURE ACCIDENTS IN PROTECTED AREAS OF GUNUNG LEDANG, JOHOR NATIONAL PARK, MALAYSIA
M Adli Mohd Sidi
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13-17
DISCRIMINATION AGAINST WOMEN IN WORKPLACE: A CASE STUDY ON HOTEL DRESS CODE
Anwar Abdul Rahman
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18-22
AN OPERATIONAL SHARIAH COMPLIANT HOTEL REQUIREMENTS: MALAYSIA EXPERIENCE
Che Musa Che Omar, Noormuthaah Mohamad Ali Adaha
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23-33
EXPLORING THE VALIDATION OF ISLAMIC HOSPITALITY MANAGEMENT IN TOURISM DESTINATION: MALAYSIAN PERSPECTIVES
Che Musa Che Omar
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34-43
ENHANCING ANTIOXIDANT CONTENENHANCING ANTIOXIDANT CONTENT IN WATERMELON ICE CREAM BY USING RIND OF Citrullus lanatusT IN WATERMELON ICE CREAM BY USING RIND OF Citrullus lanatus
Hamidah Noor Md Yusoh
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44-50
MAIZE SILK TEA (MST): THE ACCEPTANCE AMONG STUDENTS IN DEPARTMENT OF TOURISM AND HOSPITALITY, POLITEKNIK MERLIMAU MELAKA.
Elena Sabrina Ismail
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51-54
EVALUATING THE ROLE OF HALAL FOOD IN MALAYSIA AS AN EDU-TOURISM HUB: THE CASE OF MUSLIM INTERNATIONAL STUDENTS
Eshaby Mustafa
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55-63
RECYCLABLE PLASTIC ROPE (RPR): THERECYCLABLE PLASTIC ROPE (RPR): THE ACCEPTANCE AMONG STUDENTS IN DEPARTMENT OF TOURISM AND HOSPITALITY, POLITEKNIK MERLIMAU MELAKA ACCEPTANCE AMONG STUDENTS IN DEPARTMENT OF TOURISM AND HOSPITALITY, POLITEKNIK MERLIMAU MELAKA
Elena Sabrina Ismail
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64-70
ADDRESSING THE ISSUE OF HIGH DEPENDENCE ON FOREIGN LABOURS THROUGH HUMAN RESOURCE INVESTMENT: A LITERATURE REVIEW
Rozila Ahmad
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71-76