Faculty of Hospitality Management

Diploma Event Management


Recognition Code                : (R /812/4/0109) 07/20 (A 11503)
Duration of study                 : 3 Year (6 Semester)
Intake                                  : May / June / July / December
Mode of Study                     : Fulltime
Registration Fees                : RM550.00
Tuition Fees (Local)            : RM 19,130.00 *Excludes Hostels
Tuition Fees (International) : RM 25,300.00 *Excludes Hostels
Hostel Fees                         : Hostel fee starts from MYR 120 - MYR 350 depending on the room category


Recognition Code : KP(JPS)(KA 7632) 05/17 (A 7632)
Duration of study  : 3 years
Mode of Study       : Full Time
Study Fees             : RM 20,555.00 *Include Hostel fees for 3 years.
Graduating Hours : 92 hours

Admission Requirements :
  1. PASS Sijil Pelajaran Malaysia (SPM) with credit in 3 subjects including Bahasa Melayu and any other two,and PASS English Language or;
  2. Any other qualifications recognizedby the Government of Malaysia
Career Prospects:
  1.  Assistant Finance Officer
  2.  Assistant Administrative Officer
  3. Other related either in the public and private sectors

 

Program Structure
Semester 1 Semester 3 Semester 5  
  1. Malaysian Studies
  2. English Language Proficiency 1
  3. Arabic 1
  4. Tilawah Al-Quran
  5. Introduction To Event Industry
  6. Event Management Fundamentals
  7. Principles Of Management
  1. Customer Services
  2. Basic Quantitative
  3. English For Specific Purpose 1
  4. Co curriculum
  5. Leisure Recreational Operation
  6. Human Resource Management
  7. Meeting, Incentive, Conference And Exhibition
  1. Event - Industrial Attachment

 



Semester 2 Semester 4 Semester 6
  1. Islamic Studies/Moral Education
  2. English Language Proficiency 2
  3. Arabic 2
  4. Fiqh Ibadat
  5. Elementary Economic
  6. Introduction to Information Technology
  7. Principles Of Marketing
  1. Aqidah and Akhlak
  2. Principles Of Accounting
  3. English For Specific Purpose 2
  4. Introduction To Transportation
  5. Event Planning And Development
  6. Banquet Service Operation
  7. Elective
  1. Entrepreneurship In Hospitality
  2. Industry
  3. Hospitality Law
  4. Supervision In Hospitality Industry
  5. Event Entertainment And Production
  6. Sport Event Management
  7. Elective

  • Last Modified: Monday 27 November 2023.